Mallorcan lentils

The Mallorcan lentils it is round and flat, not very fat and brownish to white. It is good cooked and with vegetables, and mixed with rice or noodles.

Yes sow in early February to harvest in late June and early July. Sowing is direct at a depth of about 10 cm and one distance between plants of 20-25 cm.

envelope weight: 16 g. Approximately 300 units.

Seed viability: 3 years.

Culinary lenses – Phytogenetic resource

Origin: Prospected in Sa Pobla, Mallorca, by the Center for Phytogenetic Resources.

We also have seed in bulk, for orders: commendes@varietatslocals.org / 722 782 536 / 693 066 858